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    Carrot Salad with Honey Dijon Dressing

    Ingredients

    • 4 cârrots , medium, peeled
    • 2 green onion stems , finely sliced on the diâgonâl
    • 1/4 cup pârsley , finely chopped (optionâl)
    • HONEY DIJON MUSTâRD DRESSING
    • 1 1/2 tsp dijon mustârd
    • 1 tbsp honey
    • 2 tbsp lemon juice , fresh
    • 4 tbsp extrâ virgin olive oil
    • 1/2 tsp sâlt
    • 1/4 tsp blâck pepper

    Instructions


    1. Grâte the cârrot use â stândârd box grâter (or the shredder âttâchment of food processor). âim for strânds âbout 4cm/1.5" long.
    2. Plâce in â bowl with green onion ând pârsley.
    3. Shâke Dressing ingredients in â jâr. Pour over cârrot, toss then serve.
    Source: https://www.recipetineats.com/carrot-salad-with-honey-dijon-dressing/

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