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Honey Butter Pork Tenderloin


  • 4 tbs butter
  • 2 tbs honey
  • 1 1/2 pounds pork tenderloin, trimmed
  • 1/2 tsp Cajun seasoning
  • 1/2 tsp black pepper
  • 3/4 cup water

mini homemade churros bites


  1. Preheat oven to 375 degrees. In an ovenproof pot, heat butter and honey over medium heat until melted. Sprinkle pork tenderloin with Cajun seasoning and black pepper. Brown each side for 5 minutes in the honey butter. Lower heat if honey begins to burn.
  2. Place pot in oven and roast uncovered for 15 – 20 minutes*. Remove pot from oven and transfer the pork to a plate

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