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    Easy Skinny Ice Cream Sandwiches


    • 20 graham crackers
    • 1 tub low-fat yogurt 32oz
    • 1 tub low-fat whipped topping 16 oz - thawed
    Easy Skinny Ice Cream Sandwiches


    1. Line a 9x13 pan with parchment paper (or you can use a 9x9 square)
    2. Place 10 graham crackers (full rectangles) in the bottom of the pan
    3. In a large bowl, combine whipped topping & yogurt until smooth
    4. Pour over graham crackers & smooth out
    5. Place remaining graham cracker rectangles on top
    6. Freeze at least 6 hours
    7. ..............
    8. .............
    9. For complete recipe, visit

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