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    TUNA STUFFED AVOCADOS

    INGREDIENTS

    • 4 avocados
    • 2 5 ounce cans tuna (I prefer albacore tuna)
    • 1/4 cup mayonnaise
    • 1 stalk of celery, diced
    • 2 tbsp red onion, diced
    • 1-2 tbsp chopped parsley, chives and/or other herbs
    • 1/2 tbsp Dijon mustard
    • salt and pepper, to taste
    TUNA STUFFED AVOCADOS


    INSTRUCTIONS

    1. Add the tuna, mayonnaise, diced celery, diced red onion, herbs, Dijon mustard, salt and pepper to a mixing bowl. Stir together until well combined.
    2. Slice the avocados in half and remove the seed. Dollop a few spoonfuls of tuna salad onto each avocado half.

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