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    MARBLED RED VELVET CHEESECAKE BROWNIES

    INGREDIENTS:

    • 3 1/4 cups flour
    • 2 1/4 cups granulated sugar
    • 3 tablespoons cocoa powder
    • 1 teaspoon salt
    • 1/2 teaspoon baking powder
    • 3 large eggs
    • 1 cup vegetable oil
    • 5 tablespoons milk, divided
    • 1 tablespoon vanilla extract
    • 1 tablespoon red food coloring
    • 2 teaspoons white vinegar
    • 2 8oz packages cream cheese, softened
    • 3/4 cup granulated sugar
    • 2 large eggs
    • 2 teaspoons vanilla
    MARBLED RED VELVET CHEESECAKE BROWNIES


    DIRECTIONS:

    1. Preheat oven to 350 degrees. Grease a 13 x 18 jelly roll pan with butter or spray with Baker’s Joy.
    2. In large bowl, whisk together flour, sugar, cocoa powder, salt, and baking powder. Set aside. In a medium bowl, whisk together eggs, vegetable oil, 2 tablespoons milk, vanilla extract, red food coloring, and white vinegar.
    3. .................
    4. Click here to view complete recipe

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