Easy Bacon Cheddar Ranch Pinwheels
- 1/2 lb rotisserie chicken shredded
- 8 oz. cream cheese softened
- 1/2 cup Ranch dressing
- 1 cup cheddar cheese shredded
- 8 pieces bacon cooked and chopped
- 2 tablespoons green onion or chives chopped
- 3 large flour tortillas or 6 smaller tortillas
- In a small mixing bowl, combine shredded chicken, cream cheese and Ranch, mix until smooth.
- Stir in cheddar cheese, bacon, and chopped green onions.
- Spread in a generous layer over tortillas.
- Roll tortillas tightly and slice into 1 inch pieces