Donut Sugar Cookies

Ingredients
Ingredients for Sugar Cookies:

  • 1 cup unsalted butter, room temperature
  • 3/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt

Ingredients for Icing:

  • 2 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 1 drop food coloring
  • 2-3 tablespoons milk
Donut Sugar Cookies


Instructions

  1. Using a standing mixer, beat the room temperature butter with sugar really well, so it becomes fluffy and pale in color.
  2. Add an egg and vanilla extract and mix until combined and smooth consistency.
  3. Mix dry ingredients (flour, baking powder, and salt) together in a separate bowl, then add to the wet ingredients in two batches. Mix everything until well combined but don’t overmix it.
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