Baked Oreo Donuts

Donut Ingredients

  • 1 egg
  • 1/3 cup buttermilk
  • 4 tablespoons butter, melted and slightly cooled
  • 1 teaspoon vanilla
  • 3/4 cup flour
  • 1/3 cup unsweetened cocoa powder (Dutch processed or natural)
  • 1/4 cup light brown sugar
  • 1/4 cup granulated sugar
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 6 Oreos, finely crushed

Icing Ingredients
  • 1/4 cup butter, softened
  • 1/4 cup shortening
  • 2 cups confectioners’ sugar
  • 2 teaspoons vanilla
  • 4 tablespoons milk
Baked Oreo Donuts

Directions
  1. Make the donuts: preheat oven to 350 F; grease two standard size donut pans.
  2. Whisk egg, buttermilk, butter, and vanilla in a medium bowl. Add all dry ingredients except the Oreos, and whisk until well blended. Gently fold in half the crushed Oreos (reserve the rest).

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