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    Rainbow Power Greens Salad with Black Eyed Peas {Vegan, Gluten Free}

    Rainbow Power Greens Salad with Black Eyed Peas {Vegan, Gluten Free}

    INGREDIENTS

    • 2 cups cooked black eyed peas ( or you can cook a whole bag and use part of it for salad. See below for instructions)
    • 1 tbsp apple cider vinegar (if cooking peas from scratch)
    • 2-3 cup chopped purple cabbage
    • 5 cups chopped collard greens and/or mustard greens/kale
    • 2 tbsp oil
    • 1/2 of a shallot chopped
    • 1 tsp minced garlic
    • 1/2 tsp sea salt
    • 1 to 1 1/2 cup shredded carrot
    • 1/2 cup cooked quinoa (optional)
    • Black pepper
    • Oil/vinegar
    • Lemon juice
    Rainbow Power Greens Salad with Black Eyed Peas {Vegan, Gluten Free}


    INSTRUCTIONS

    1. If you are going to cook black eyed peas from scratch, see notes.
    2. Rinse your chopped greens and and cabbage.
    3. In a medium pan, add 1 tbsp oil, shallot, garlic, and cabbage. Saute for 1-2 minutes on medium heat.
    4. ............
    5. Click here to get more instructions

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