Extra Crispy Air Fryer Chicken Wings

Ingredients

• 12 chicken wings (drumettes and wingettes, not whole ones)
• 1/2 tsp kosher salt (plus more to taste)
• 1 Tbsp chili powder
• 1 tsp granulated garlic
• 1/2 Tbsp baking POWDER (NOT baking SODA, it's not the same)

Instructions

1. Dry the wings really well with paper towels and place in a medium bowl. Add the salt, chili powder, garlic and baking powder. Gently rub the seasoning all over the wings, ensuring even coverage. Set aside.
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