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    FRENCH STRAWBERRY CAKE

    French Strawberry Cake makes a stunning presentation straight out of the pan it is baked in - plus it is mixed together in just one bowl. An easy and impressive cake for strawberry season.

    Ingredients

    • 1 stick unsalted butter softened
    • 1 1/4 cup granulated sugar divided
    • 2 large eggs
    • 1 tsp vanilla extract
    • 1 1/3 cup all-purpose flour
    • 1 1/4 tsp baking powder
    • 1/4 tsp salt
    • 1/2 cup sour cream
    • 16 ounces fresh strawberries sliced
    FRENCH STRAWBERRY CAKE

    Instructions

    1. Preheat oven to 350 degrees. Spray a 9-inch round cake pan with cooking spray and set aside.
    2. In the bowl of a stand mixer, whip together the butter and 1 cup of the sugar until pale and fluffy, 5 to 7 minutes.
    3. Add the eggs, one at a time and beat well after each addition. Beat in the vanilla.
    4. .......
    5. Get full recipe >> Click Here

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