Brown Butter Raspberry Swirl Cheesecake Blondies

Blondies are swirled with raspberry jam and cheesecake in this chewy and delicious dessert bar!

Ingredients
Cream Cheese Layer

  • 4 oz cream cheese at room temperature
  • 1/4 cup sugar
  • 1 egg yolk
  • 1/2 teaspoon vanilla

Blondies

  • 1/2 cup butter
  • 1 cup brown sugar packed
  • 1 egg
  • 1 teaspoon vanilla
  • 1 cup all purpose flour 125g, fluffed, spooned & levelled

Raspberry Swirl

  • 1/4 cup seedless raspberry jam
Brown Butter Raspberry Swirl Cheesecake Blondies


Instructions

  1. Cream Cheese Layer
  2. In a medium bowl, beat cream cheese and sugar until smooth and no lumps remain.
  3. Beat in the egg and vanilla, scraping down sides of bowl occasionally.
  4. .............
  5. Get full recipe >> Click Here

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