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    Frozen Blueberry Yogurt Bites


    • 1 pint container blueberries (about 125 blueberries)
    • 1 cup vanilla, nonfat Greek yogurt
    • 1 tablespoon stevia (or your favorite sugar substitute)

    Frozen Blueberry Yogurt Bites


    1. Line a baking sheet with parchment paper or a nonstick Silpat® mat, and set aside.
    2. In a medium mixing bowl, stir together the yogurt and sweetener.
    3. Working in 2 batches, gently fold in the blueberries to coat in the yogurt. Scoop them up with a fork and tap the excess yogurt off.
    4. ........
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