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    EGG & CHEESE HASH BROWN WAFFLES

    INGREDIENTS

    • 1 20-ounce package Simply Potatoes Shredded Hash Browns
    • 3 eggs
    • 1/4 cup milk
    • 1 cup shredded sharp Cheddar Cheese
    • 1/4 cup fresh chopped chives, plus some for garnishing
    • Salt & pepper
    • Sour cream, for serving, if desired
    EGG & CHEESE HASH BROWN WAFFLES


    INSTRUCTIONS

    1. Heat waffle iron on the medium-high setting. Spray each side generously with non-stick cooking spray or brush with melted butter.
    2. In a medium-sized mixing bowl, whisk together eggs and milk. Stir in potatoes, cheese, chives and season with 1/2 teaspoon salt and 1/4 teaspoon pepper.
    3. ...........
    4. Get full recipe >> Click Here

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