EGG & CHEESE HASH BROWN WAFFLES

INGREDIENTS

  • 1 20-ounce package Simply Potatoes Shredded Hash Browns
  • 3 eggs
  • 1/4 cup milk
  • 1 cup shredded sharp Cheddar Cheese
  • 1/4 cup fresh chopped chives, plus some for garnishing
  • Salt & pepper
  • Sour cream, for serving, if desired
EGG & CHEESE HASH BROWN WAFFLES


INSTRUCTIONS

  1. Heat waffle iron on the medium-high setting. Spray each side generously with non-stick cooking spray or brush with melted butter.
  2. In a medium-sized mixing bowl, whisk together eggs and milk. Stir in potatoes, cheese, chives and season with 1/2 teaspoon salt and 1/4 teaspoon pepper.
  3. ...........
  4. Get full recipe >> Click Here

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