BAKED FRENCH BREAKFAST DONUTS

BAKED FRENCH BREAKFAST DONUTS

Ingredients:
  • 5 tablespoons unsalted butter, room temperature
  • 1/2 cup sugar
  • 1 egg, beaten
  • 1 1/2 cups flour
  • 2 1/4 teaspoons baking powder
  • 1/4 teaspoons salt
  • 1/2 teaspoon nutmeg
  • 1/2 cup milk (I used whole milk)
  • 3 tablespoons unsalted butter, melted
  • 1/2 cup sugar
  • 1 tablespoon cinnamon
Directions:
  1. Preheat oven to 350 degrees. Coat donut pan generously with nonstick cooking spray. Set aside.
  2. Cream together butter and sugar until fluffy.  Add egg; mix well.
  3. Sift flour, baking powder, salt and nutmeg together. Add dry ingredients alternately with milk.
  4. Fill donut tins half full. Bake 15-20 minutes
  5. Get Full Recipe Click Here

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