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    BAKED FRENCH BREAKFAST DONUTS

    BAKED FRENCH BREAKFAST DONUTS

    Ingredients:
    • 5 tablespoons unsalted butter, room temperature
    • 1/2 cup sugar
    • 1 egg, beaten
    • 1 1/2 cups flour
    • 2 1/4 teaspoons baking powder
    • 1/4 teaspoons salt
    • 1/2 teaspoon nutmeg
    • 1/2 cup milk (I used whole milk)
    • 3 tablespoons unsalted butter, melted
    • 1/2 cup sugar
    • 1 tablespoon cinnamon
    Directions:
    1. Preheat oven to 350 degrees. Coat donut pan generously with nonstick cooking spray. Set aside.
    2. Cream together butter and sugar until fluffy.  Add egg; mix well.
    3. Sift flour, baking powder, salt and nutmeg together. Add dry ingredients alternately with milk.
    4. Fill donut tins half full. Bake 15-20 minutes
    5. Get Full Recipe Click Here

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